Gallery

Anaba omakase — premium nigiri selection on a wooden board

Close-up of hand-pressed nigiri with premium fish from Japan

Beautifully plated Anaba omakase course

Anaba signature ramen — rich broth with premium toppings

Steaming bowl of Anaba ramen

Anaba yakitori bowl with charcoal-grilled skewers over rice

Freshly grilled yakitori skewers glazed in house tare sauce

Anaba yakitori — charcoal-grilled skewers plated with care

Fresh sea urchin (uni) served at Anaba — flown in from Japan